Iron Chelate 15 ml 10 pcs. bottle liquid for oral use

Indications

It is recommended as a biologically active food supplement (BAA) as an additional source of iron.

Method of application and doses

For adults, including women planning pregnancy, pregnant women, and breastfeeding mothers, 15 ml (1 vial) per day during meals, if necessary, dilute the contents of the vial in 100 ml of room temperature water. Shake the vial before use.

Composition

English translation:
purified water, thickener polydextrose, glucose-fructose syrup, concentrated cherry juice, concentrated apple juice, iron bisglycinate, cherry extract, L-ascorbic acid, food flavoring "Cherry", antioxidant citric acid, preservatives: potassium sorbate, sodium benzoate.

Contraindications

individual intolerance to the components of the product.

Special instructions

Biologically active supplement (BAS) to food
Is not a medicinal product.
It is recommended to consult a doctor before use.
Pregnant and breastfeeding women should take it as recommended and under the supervision of a doctor.

Pharmacological Action

The dietary supplement CHELATED IRON is a unique complex of bisglycinate iron, prebiotic, and vitamin C, necessary for replenishing iron deficiency, increasing hemoglobin and ferritin levels in adults, including pregnant and breastfeeding women.

The liquid form of chelated iron, combined with a prebiotic and vitamin C, promotes rapid replenishment of iron deficiency in the body, increases hemoglobin and ferritin levels, reduces the risk of developing anemia, has high efficacy and good tolerance, does not irritate the gastrointestinal tract, and does not cause nausea or a metallic taste in the mouth.

The daily dose of the dietary supplement CHELATED IRON in the amount of 15 ml contains 20 mg of pure iron, which provides:
for adults - 143% of the recommended daily intake (according to the standards of TR TS 022/2011),
for pregnant women in the first trimester - 111% of the norm of physiological need (according to MR 2.3.1.0253-21),
for pregnant women in the second and third trimesters - 60% of the norm of physiological need (according to MR 2.3.1.0253-21),
for breastfeeding women 1-12 months - 111% of the norm of physiological need (according to MR 2.3.1.0253-21)

Iron is a vital microelement that plays a key role in the functioning of the human body. It affects the process of hematopoiesis, is a main component of hemoglobin, a protein found in red blood cells responsible for transporting oxygen from the lungs to tissues and organs.
A deficiency of iron in the body leads to oxygen starvation and, consequently, the development of iron deficiency anemia, which is accompanied by weakness, increased fatigue, decreased physical activity, dizziness, irritability, brittle nails, hair loss, dry skin, etc.
Polydextrose, included in the complex, has a prebiotic effect, supports digestive system health, helps improve the composition of intestinal microflora, enhances the body's immune response, and promotes better absorption of microelements. Polydextrose delivers iron to the intestines and improves its absorption, thereby avoiding stomach irritation in the form of nausea, vomiting, and metallic taste in the mouth.
In addition, the dietary supplement CHELATED IRON contains the necessary amount of vitamin C, which participates in iron metabolism processes and stimulates the synthesis of ferritin, which stores iron in the body and meets its urgent needs, preventing a decrease in hemoglobin levels and the risk of developing anemia.
Natural juices and cherry extract give the drink a pleasant cherry flavor.
Advantages of the liquid form: the high bioavailability of the chelated form of iron in liquid form aids in the active absorption of iron in the intestines and the rapid saturation of stores (restoration of ferritin levels).