Kompas Zdorovya Multivitamins Stop Cold for Children 1.5+ Liquid 150 ml

as a biologically active food supplement - an additional source of vitamins A, C, B2, B6, B12, niacin, folic acid, and zinc.
The components included contribute to strengthening the immune system in children predisposed to frequent colds, prevention, and increasing the body's resistance to seasonal viral diseases.

For children aged 1.5 to 3 years: 5 ml (1 teaspoon) per day;
For children aged 4 to 10 years: 5 ml (1 teaspoon) twice a day;
For children aged 11 years and older: 5 ml (1 teaspoon) three times a day.
Shake well before use.
Duration of intake: 1 month.
If necessary, the intake can be repeated.
Repeated intakes are possible throughout the year.

syrup of Jerusalem artichoke tubers, distilled water, L-ascorbic acid (vitamin C), zinc lactate, acidity regulator - citric acid, nicotinamide (niacin), retinyl acetate (vitamin A), natural flavor "Multifruit", pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), folic acid, cyanocobalamin (vitamin B12).
Does not contain sugar.

individual intolerance to components. Before using the dietary supplement in children, it is necessary to consult a pediatrician. For children under 14 years of age, take the dietary supplement with the agreement and under the supervision of a pediatrician.

Dietary supplement (DS)
Not a medicinal product.
Consult a physician before use.

MULTIVITAMINS STOP COLD FOR CHILDREN 1.5+ - Dietary supplement - Multivitamin complex for the prevention of colds and alleviation of symptoms of acute respiratory viral infections (ARVI).

In 1 teaspoon (5 ml) contains:
Vitamin C, mg 22.5 mg / 50%
Zinc, mg 2.5 mg / 50%
Niacin, mg 4 mg / 50%
Vitamin A, mcg 225 mcg / 50%
Vitamin B6, mg 0.45 mg / 50%
Vitamin B2, mg 0.45 mg / 50%
Folic acid, mcg 50 mcg / 50%
Vitamin B12, mcg 0.35 mcg / 50%

Nutritional and energy value:
1 serving 5 ml: carbohydrates - 3.4g; 12.6 kcal / 52.7 kJ.

The complex of vitamins Zn, A, C, B2, B6, B12, B3, B9 in syrup form (sugar-free).
With regular intake, it helps strengthen the immune system; increase the body's resistance to seasonal viral diseases; enhance the barrier function of the mucous membranes of the respiratory tract; reduce the severity of cold symptoms (cough, runny nose, throat inflammation); shorten the duration of illness.

ACTIVE COMPONENTS AND THEIR BENEFITS:
• Zinc lactate
enhances the body's protective functions, supporting the health of mucous membranes in the respiratory tract, gastrointestinal tract, and urogenital system, which helps prevent the penetration of infections.
• Vitamin A (retinyl acetate)
is known for its powerful antioxidant properties and ability to support the immune system, making it an indispensable assistant during colds and flu in children. This vitamin not only helps strengthen the body's protective functions but also accelerates the recovery process.
• Vitamin C (ascorbic acid)
stimulates the function of leukocytes (white blood cells), which protect the body from infections. It also helps reduce the duration and severity of cold illnesses.
• Vitamin B2 (riboflavin)
is involved in the process of converting carbohydrates, fats, and proteins into energy necessary for the normal functioning of the body. Vitamin B2 plays an important role in maintaining the health of skin, mucous membranes, and vision. Riboflavin is essential for normal growth and development, especially important during periods of active growth, such as childhood and adolescence.
• Vitamin B3 (niacin)
supports normal nerve function and is beneficial for reducing symptoms of nervous disorders, such as depression and anxiety. Vitamin B3 helps regulate blood sugar levels.
• Vitamin B6 (pyridoxine hydrochloride)
is involved in the formation of hemoglobin, which carries oxygen in the blood, and helps in the breakdown of glycogen, the energy reserve in muscles and the liver. Vitamin B6 aids in the synthesis of neurotransmitters, such as serotonin, norepinephrine, and gamma-aminobutyric acid (GABA), which play an important role in regulating mood, sleep, and stress. Vitamin B6 is involved in the formation of antibodies that help the body fight infections and promotes the activation of immune cells.
• Vitamin B9 (folic acid)
contributes to the normal functioning of the immune system, supporting its ability to fight infections.
• Vitamin B12 (cyanocobalamin)
is involved in the conversion of carbohydrates into glucose, which the body uses as energy, raising the overall energy level and helping to strengthen the body.
• Jerusalem artichoke syrup
is a source of inulin, a soluble dietary fiber that is beneficial for gut health. Inulin serves as a prebiotic that promotes the growth of beneficial bacteria in the gut, improves digestion, and supports a healthy microbiome. The inulin contained in Jerusalem artichoke helps regulate blood sugar levels. It contributes to improved insulin sensitivity and reduces the risk of developing diabetes.

After opening, store the vial in the refrigerator for no more than 1 month.