Sage Leaves 1.5 g 20 pcs. filter bags

Inflammatory diseases of the oral cavity (stomatitis, gingivitis), pharynx, and larynx (tonsillitis, pharyngitis).

Powder. Place 2 filter bags in a glass or enamel container, pour in 100 ml (1/2 cup) of boiling water, cover, and infuse for 30 minutes. Squeeze the filter bags, and adjust the volume of the resulting infusion to 100 ml with boiled water.
Used for rinsing, 1/2 - 1 cup of infusion 3-5 times a day while warm.
It is recommended to shake the infusion before use.

sage leaves

Powder. A mixture of particles that pass through a sieve with holes measuring 2 mm. Color ranges from greenish-gray to dark gray with whitish speckles. Aroma is fragrant. The taste of the aqueous extract is bitter-spicy, slightly astringent.

Individual intolerance. Use with caution – pregnancy, lactation period.

Allergic reactions may occur.

The infusion of sage leaves has antimicrobial, anti-inflammatory, and astringent properties.
Characteristics:
Sage leaves contain essential oil, flavonoids, tannins, triterpenoids (ursolic and oleanolic acids), phenolic carboxylic acids, vitamins, macro- and microelements, and other biologically active substances.

Sage Leaf is a medicinal product. Sage leaves contain essential oil, tannins, flavonoids, and other biologically active substances. The infusion of sage leaves has antimicrobial, anti-inflammatory, and astringent effects. It is used in the complex therapy of inflammatory diseases of the oral cavity (stomatitis, gingivitis) and throat (angina, pharyngitis). It is applied locally for rinsing in adults and children over 12 years old, using 1/2 cup of infusion 3-5 times a day in warm form. The treatment course lasts 1 week. It is recommended to shake the infusion before use. Powdered leaves of 1.5 g in a filter bag - 20 pieces in a package. It is advisable to consult a doctor before use.

The prepared infusion should be stored in a cool place for no more than 2 days.